Vol. 10 No. 1 (2020)

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Articles

Microbial quality of fish along with the Tilapia, African catfish and Sardinella artisanal value chains in Kpong and James Town, Ghana

EURYDICE ABOAGYE, KWAKU TANO-DEBRAH, ANGELA PARRY-HANSON KUNADU

Abstract Views: 240, File Views: 66

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Structure and biomass accumulation of natural mangrove forest at Gazi Bay, Kenya

MICHAEL NJOROGE GITHAIGA, KIPLAGAT KOTUT, FRANCIS KARIUKI, JAMES G. KAIRO

Abstract Views: 139, File Views: 24

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Current status, utilization, succession and zonation of mangrove ecosystem along Mida Creek, Kenya

MARY WANJIRU WARUI, SHYAM MANOHAR, PAUL OBADE

Abstract Views: 169, File Views: 36

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Isolation and identification of lipolytic bacteria from the digestive tract of eel (Anguilla bicolor bicolor)

RHISMA TRY HAPSARI, ARI SUSILOWATI, ARTINI PANGASTUTI

Abstract Views: 125, File Views: 8

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Review: Phytochemical composition, medicinal uses and other utilization of Nypa fruticans

GILANG DWI NUGROHO, MUHAMMAD FIRDAUS WIRAATMAJA, PUTRI SEGI PRAMADANINGTYAS, SARAH FEBRIYANTI, NOR LIZA, DARLINA MD. NAIM, YAYA IHYA ULUMUDDIN, AHMAD DWI SETYAWAN

Abstract Views: 959, File Views: 53

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