Vol. 2 No. 1 (2010)

Full Issue

Front Cover

Articles

Ripening for improving the quality of inoculated cheese Rhizopus oryzae

SOLIKAH ANA ESTIKOMAH, SUTARNO SUTARNO, ARTINI PANGASTUTI
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Comparasion of iles-iles and cassava tubers as a Saccharomyces cerevisiae substrate fermentation for bioethanol production

KUSMIYATI KUSMIYATI
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Variation of morphological and protein pattern of cassava (Manihot esculenta) varieties of Adira1 and Cabak makao in Ngawi, East Java

TRIBADI TRIBADI, SURANTO SURANTO, SAJIDAN SAJIDAN
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Diversity analysis of mangosteen (Garcinia mangostana) irradiated by gamma-ray based on morphological and anatomical characteristics

ALFIN WIDIASTUTI, SOBIR SOBIR, MUH RAHMAD SUHARTANTO
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First record of two hard coral species (Faviidae and Siderastreidae) from Qeshm Island (Persian Gulf, Iran)

MAHDI MORADI, EHSAN KAMRANI, MOHAMMAD R. SHOKRI, MOHAMMAD SHARIF RANJBAR, MAJID ASKARI HESNI
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Isolation and identification of lactic acid bacteria from abalone (Haliotis asinina) as a potential candidate of probiotic

SARKONO SARKONO, FATURRAHMAN FATURRAHMAN, YAYAN SOFYAN
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Productivity of sugarcane plants of ratooning with fertilizing treatment

A. SUTOWO LATIEF, RIZAL SYARIEF, BAMBANG PRAMUDYA, MUHADIONO MUHADIONO
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Exposure copper heavy metal (Cu) on freshwater mussel (Anodonta woodiana) and its relation to Cu and protein content in the body shell

AHMAD INTAN KURNIA, EDI PURWANTO, EDWI MAHAJOENO
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