Vol. 1 No. 3 (2009)
Full Issue
Articles
Activity of Zymomonas mobilis on ethanol products made of cashew nut apple (Anacardium occidentale) with different sources of nitrogen
Abstract Views: 130, File Views: 7
Linoleic and linolenic acids analysis of soybean tofu with Rhizopus oryzae and Rhizopus oligosporus as coagulant
Abstract Views: 158, File Views: 17
Slaughter weight and carcass of male New Zealand White rabbits after rationing with koro bean (Mucuna pruriens var. utilis)
Abstract Views: 132, File Views: 48
Alternative supplementary biochemic food for growing up the fresh water lobster (Cherax quadricarinatus)
Abstract Views: 109, File Views: 13
Variation of morphology, isozymic and vitamin C content of dragon fruit varieties
Abstract Views: 263, File Views: 17
Kimpul (Xanthosoma spp.) characterization based on morphological characteristic and isozymic analysis
Abstract Views: 126, File Views: 9
Traditionally utilization of Selaginella; field research and literature review
Abstract Views: 294, File Views: 90