##plugins.themes.bootstrap3.accessible_menu.label##
##plugins.themes.bootstrap3.accessible_menu.main_navigation##
##plugins.themes.bootstrap3.accessible_menu.main_content##
##plugins.themes.bootstrap3.accessible_menu.sidebar##
Smujo
Events
Career
Register
Login
Toggle navigation
Home
About
About
Contact
Editorial Team
Journal History
About the Society
About the Society
Policy
Aims and Scope
Peer Review Process
Publication Frequency
Open Access Policy
Indexing
Other
Submissions
Online Submissions
Guidance for Author
Ethical Guidelinese
Copyright Notice
Charges
Current
Archives
Announcements
Home
Archives
Vol. 1 No. 2 (2004)
Vol. 1 No. 2 (2004)
Articles
In-vitro multiplication, planlets induction, and selection of tobacco transformed with the SMV coat protein gene
AGUNG- ASTUTI, E. HANDAYANI, I. A. RINEKSANE, N. A. FITRIYAH
PDF
Carbohydrate, lipid, and protein contents in soy sauce of tempe
YONA SEPTIANI, TJAHJADI PURWOKO, ARTINI PANGASTUTI
48-53
PDF
Ethanol fermentation from solid waste of tapioca (onggok) by Aspergillus niger and Zymomonas mobilis
SUSANTI ENI PURWANTARI, ARI SUSILOWATI, RATNA SETYANINGSIH
43-47
PDF
Carbohydrate, lipid, and protein contents in soy sauce of tempe
YONA SEPTIANI, TJAHJADI PURWOKO, ARTINI PANGASTUTI
48-53
PDF
The difference between ELISA Sandwich method A toward B in detection of membrane antigen of Toxoplasma gondii
MURKATI MURKATI, NOERHAYATI SURIPTO, SUPARGIYONO SUPARGIYONO, S. TJOKROSONTO, MARSETYAWAN HNES, WAYAN T. ARTAMA, ADI PRAYITNO
54-57
PDF