Growth and fosE gene expression in inulin-containing medium of two strains of Lactobacillus casei originated from the human intestinal tract
##plugins.themes.bootstrap3.article.main##
Abstract
Abstract. Authors. 2019. Growth and fosE gene expression in inulin-containing medium of two strains of Lactobacillus casei originated from the human intestinal tract. Biodiversitas 20: 2758-2763. Inulin is a fructooligosaccharide consisting of a fructose monomer with ?- (1,2) glycosidic linkage. The human colon cannot degrade inulin because it lacks the enzyme that degrades ?- (1,2) glycosidic linkage. Lactobacillus casei strain AP is able to grow in inulin, L. casei strain AF grows gradually. The ability to grow in inulin is proposed by the fosE gene, which hydrolyzes ?- (1,2) glycosidic linkage. The present study aimed to detect and measure fosE gene expression in inulin. Extracellular and intracellular inulin and fructose concentrations were calculated using high-performance liquid chromatography. The reduction of inulin concentration in L. casei strain AP was higher than that in L. casei strain AF. Extracellular fructose concentration was lower in L. casei strain AP because fructose from inulin degradation was transported into the cell. No fructose was detected inside Lactobacillus cells. The fosE gene was detected in L. casei strains AP and AF with a length of 229 bp. fosE gene expression was up-regulated 5.9-fold in L. casei strain AP and 1.7-fold in L. casei strain AF and was three times higher in L. casei strain AP than that in L. casei strain AF, suggesting that the former metabolizes inulin better than the latter.
##plugins.themes.bootstrap3.article.details##
Barrangou R, Altermann E, Hutkins R, Cano R, Klaenhammer TR. 2003. Functional and comparative genomic analyses of an operon involved in fructooligosaccharide utilization by Lactobacillus acidophilus. Proc Natl Acad Sci. 100(15):8957-8962. doi:10.1073/pnas.1332765100.
Barrangou R, Azcarate-peril MA, Duong T, Conners SB, Kelly RM, Klaenhammer TR. 2006. Global analysis of carbohydrate utilization by Lactobacillus acidophilus using cDNA microarrays.
Boger MCL, van Bueren AL, Dijkhuizen L. 2018. Cross-feeding among probiotic bacterial strains on prebiotic inulin involves the extracellular exo-inulinase of Lactobacillus paracasei strain W20. Appl Environ Microbiol. 84(21):1-35. doi:10.1128/AEM.01539-18.
Buntin N, Hongpattarakere T, Ritari J, Douillard FP, Paulin L, Boeren S, Shetty SA, de Vos WM. 2017. An Inducible Operon Is Involved in Inulin Utilization in Lactobacillus plantarum Strains, as Revealed by Comparative Proteogenomics and Metabolic Profiling. Appl Environ Microbiol. 83(2):1-13. doi:10.1128/aem.02402-16.
Denta. 2018. Pengaruh Produk Susu Fermentasi Probiotik Lactobacillus casei Strain AP Terhadap Kadar Glukosa dan Profil Lipid Darah Individu Obese. Universitas Gadjah mada.
Kankainen M, Paulin L, Tynkkynen S, von Ossowski I, Reunanen J, Partanen P, Satokari R, Vesterlund S, Hendrickx APA, Lebeer S, et al. 2009. Comparative genomic analysis of Lactobacillus rhamnosus GG reveals pili containing a human- mucus binding protein. Proc Natl Acad Sci. 106(40):17193-17198. doi:10.1073/pnas.0908876106.
Kaplan H, Hutkins RW. 2003. Metabolism of Fructooligosaccharides by. Society. 69(4):2217-2222. doi:10.1128/AEM.69.4.2217.
Kleerebezem M, Boekhorst J, van Kranenburg R, Molenaar D, Kuipers OP, Leer R, Tarchini R, Peters SA, Sandbrink HM, Fiers MWEJ, et al. 2003. Complete genome sequence of Lactobacillus plantarum WCFS1. Proc Natl Acad Sci. 100(4):1990–1995. doi:10.1073/pnas.0337704100.
Kuzuwa S, Yokoi K ji, Kondo M, Kimoto H, Yamakawa A, Taketo A, Kodaira KI. 2012. Properties of the inulinase gene levH1 of Lactobacillus casei IAM 1045; cloning, mutational and biochemical characterization. Gene. 495(2):154-162. doi:10.1016/j.gene.2011.12.004.
Makras L, Acker G Van, Vuyst L De. 2005. Lactobacillus paracasei subsp. paracasei 8700?: 2 Degrades Inulin-Type Fructans Exhibiting Different Degrees of Polymerization. 71(11):6531-6537. doi:10.1128/AEM.71.11.6531.
Petrov K, Popova L, Petrova P. 2017. High lactic acid and fructose production via Mn2+-mediated conversion of inulin by Lactobacillus paracasei. Appl Microbiol Biotechnol. 101(11):4433-4445. doi:10.1007/s00253-017-8238-0.
Petrova P, Velikova P, Popova L, Petrov K. 2015. Bioresource Technology Direct conversion of chicory flour into L (+) -lactic acid by the highly effective inulinase producer Lactobacillus paracasei DSM 23505. Bioresour Technol. 186:329-333. doi:10.1016/j.biortech.2015.03.077.
Velikova P, Petrov K, Petrova P. 2017. The cell wall anchored ? -fructosidases of Lactobacillus paracasei?: Overproduction, purification, and gene expression control. Process Biochem. 52:53-62. doi:10.1016/j.procbio.2016.10.010.
Wang J, Wu R, Zhang W, Sun Z, Zhao W, Zhang H. 2013. Proteomic comparison of the probiotic bacterium Lactobacillus casei Zhang cultivated in milk and soy milk. J Dairy Sci. 96(9):5603–5624. doi:10.3168/jds.2013-6927.
Widodo, Aditiyarini D, Wahyuningsih TD. 2017. Identification of Bacterial Proteins Involved in Inulin Metabolism from Colon-derived Lactobacillus Casei Strains. Pakistan J Biotechnol. 14(3):303-311.
Most read articles by the same author(s)
- WIDODO WIDODO, MUHAMMAD JA’FAR LUTHFI, Short Communication: Morphological study of Fagraea ceilanica (Gentianaceae) in Mount Nglanggeran, Yogyakarta, Indonesia , Biodiversitas Journal of Biological Diversity: Vol. 17 No. 2 (2016)
- TETY HARTATIK, BAYU DEWANTORO PUTRA SOEWANDI, SLAMET DIAH VOLKANDARI, ARNOLD CHRISTIAN TABUN, SUMADI SUMADI, WIDODO WIDODO, Short Communication: Genetic identification of local pigs, and imported pigs Duroc) based on cytochrome b sequence analysis , Biodiversitas Journal of Biological Diversity: Vol. 17 No. 1 (2016)
- ISLAH HAYATI, SURYO WIYONO, WIDODO WIDODO, SOBIR SOBIR, Variability of agronomic characters related to resistance to stem canker (Phytophthora palmivora) on duku (Lansium domesticum) along Batanghari River, Sumatra, Indonesia , Biodiversitas Journal of Biological Diversity: Vol. 20 No. 4 (2019)
- YAYUK KURNIA RISNA, SRI HARIMURTI, WIHANDOYO, WIDODO, Screening for probiotic of lactic acid bacteria isolated from the digestive tract of a native Aceh duck (Anas platyrhynchos) , Biodiversitas Journal of Biological Diversity: Vol. 21 No. 7 (2020)
- WIDODO WIDODO, SUTARNO SUTARNO, SRI WIDORETNO, SUGIYARTO SUGIYARTO, Taxonomic diversity of macroflora vegetation among main stands of the forest of Wanagama I, Gunung Kidul , Biodiversitas Journal of Biological Diversity: Vol. 11 No. 2 (2010)
- WIDODO, YANA NURATRI, ARI SURYA SUKARNO, TUTIK DWI AHYUNINGSIH, Short Communication: Detection and expression analysis of the bile salt hydrolase gene in Pediococcus and Lactobacillus , Biodiversitas Journal of Biological Diversity: Vol. 21 No. 12 (2020)
- WIDODO WIDODO, MUHAMMAD JA’FAR LUTHFI, Short Communication: Characteristic of Anodendron paniculatum (Apocynaceae) in Mount Nglanggeran, Yogyakarta, Indonesia , Biodiversitas Journal of Biological Diversity: Vol. 18 No. 2 (2017)