Vol. 20 No. 1 (2022)

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Articles

Biosafety evaluation of ethanolic extract of Phyllanthus amarus leaves on liver and kidney of wistar rats

OJOCHENEMI EJEH YAKUBU, MICHAEL SUNDAY ABU, OKONKWO CHIBUIKE INNOCENT, JOB ITANYI ONUCHE
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Comparison of phytochemical constituents of ethanol leaf extracts of Solanum macrocarpon and Vernonia amygdalina

OLUSOJI ADEBUSOYE OYESOLA, IQUOT ISAAC SAMPSON, ADEBIYI ADELOWO AUGUSTINE, OLUKADE BALIQIS ADEJOKE, GEORGE EMMANUEL TAIWO
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Effect of palm sap (Arenga pinnata) on blood glucose levels of mice (Mus musculus) alloxan-induced diabetic

SINDI MARYAM LIPUTO, DJUNA LAMONDO, MARGARETHA SOLANG
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Short Communication: Extraction and characterization of pectin from ripe and unripe mango (Mangifera indica) peel

CHRISTOPHER O. SHAIBU, JULIUS DINSHIYA, VIVIAN EBERE SHAIBU
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Extraction, purification, and quantification of hesperidin from the immature Citrus grandis/maxima fruit Nepal cultivar

HEMANTH KUMAR MANIKYAM, PRATHIBHA TRIPATHI, SANDEEP BALVANT PATIL, JANARDAN LAMICHHANE, MVNL CHAITANYA, ABHINANDAN RAVSAHEB PATIL
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