Vol 10 No 3 (2018)

The growth performances and the gut health parameters of Sentul chickens supplemented with various dosage of turmeric powder

INDRAWATI Y. ASMARA, TUTI WIDJASTUTI, IWAN SETIAWAN, ABUN ABUN, RUHYAT PARTASASMITA

121-125

Short Communication: Tetrazolium test for evaluating viability of Capsicum annum seeds

ADITYA KUSUMAWARDANA, BAMBANG PUJIASMANTO, PARDONO PARDONO

142-145

Male gametophyte development steps in Pistacia vera L.

ELAHE SADEGHIRAD, AHMAD MAJD, ALIREZA IRANBAKHSH, AMANOLLAH JAVANSHAH

151-158

Antibacterial potency of simple fractions of ethyl acetate extract of Begonia baliensis

HARTUTININGSIH-M. SIREGAR, R. S. PURWANTORO, PRAPTIWI PRAPTIWI, A. AGUSTA

159-163

Total phenolic content and antioxidant activity of ginger extract and SNEDDS with eel fish bone oil (Anguilla spp.)

IMAS IFRIAN WIJAYANTI, AGUNG BUDIHARJO, ARTINI PANGASTUTI, FEA PRIHAPSARA, ANIF NUR ARTANTI

164-169

Influence of NAA and coconut water with variation of soaking duration on the growth of yellow bamboo branch cutting

TIA SETIAWATI, AGINTA PUTRI REHULINA KELIAT, RULY BUDIONO, RUHYAT PARTASASMITA, JOHAN ISKANDAR

178-182

Effect of sucrose and plant growth regulators on callogenesis and preliminary secondary metabolic of different explant Myrmecodia tuberosa

YANTI PUSPITA SARI, EKO KUSUMAWATI, CHAIRUL SALEH, WAWAN KUSTIAWAN, SUKARTINGSIH SUKARTINGSIH

183-192