Vol. 16 No. 2 (2024)

Assessing the levels of heavy metals Cd, Cr, and Pb in the naturally occurring red seaweed Gracilariopsis heteroclada in Iloilo Province, Philippines, for potential mass cultivation

RILEY A. BEUP, SAMANTHA GRACE E. FELONGCO, SHARMAINE JOY C. CAILIN, NICOLAS G. GUANZON JR., RAYMUND N. FANTONALGO, ROLANDO V. PAKINGKING JR.
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Shallow water sea slugs (Gastropoda: Heterobranchia) from the Andhra Pradesh, India

J.S. YOGESH KUMAR, ARYA SEN, C. RAGHUNATHAN, C. VENKATRAMAN
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The effects of Jebisa on nutrient intake and hematology profile in adolescent girls with anemia

MARTHA ARUM NUGRAHENI, DONO INDARTO, ETI PONCORINI PAMUNGKASARI, TRI NUGRAHA SUSILAWATI, SINU ANDHI JUSUP, NINIEK PURWANINGTYAS, SETYO SRI RAHARDJO, SRI WULANDARI, KEZIA ELIAN DEVINA
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Influence of media variations and growth regulators on in vitro propagation of Dendrocalamus asper bamboo

WAN NURFARZANA WAN MOHAMAD ZANI, NORRIZAH JAAFAR SIDIK, NUR AFIQAH MOHD ISA, ASMAH AWAL, NURUL IZZATI OSMAN, NORALIZA ALIAS, MOHD KHAIRI NORDIN
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Macroplastic pollution in mangrove forests of Tangub City, Panguil Bay, Philippines

LESLIE SAM L. PACULBA, RIALONA CHRISTINE AN C. MABIDA, GENECA CLAIRE M. PERICO, EDUARDO D. MAGDAYO JR., FRANK T. ACOT JR.
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Enhancing the production of phycocyanin biopigment from microalga Arthrospira maxima through medium manipulation utilizing Box-Behnken Design

MUHAMMAD SYAWALUDDIN HILMI YAHYA, MURNI HALIM, FADZLIE WONG FAIZAL WONG, HELMI WASOH, JOO SHUN TAN, MOHD SHAMZI MOHAMED
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Nutritional composition and antioxidant properties of calamansi (Citrus microcarpa) peels in different drying processes

KEZIA ESTHER T. ABAL, CASIANO H. CHORESCA JR., FERNAND F. FAGUTAO, GWEN ANUEVO, MARY JANE S. APINES-AMAR, FERNIE A. CATIENZA, FIONA L. PEDROSO
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Biological features of Spodoptera litura fed on three vegetable host plants under controlled laboratory conditions

MELANIE MELANIE, WAWAN HERMAWAN, HIKMAT KASMARA, FIRTRIA YUNITASARI, CAMELLIA PANATARANI, I MADE JONI
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